{"id":1256,"date":"2022-07-02T02:09:10","date_gmt":"2022-07-02T02:09:10","guid":{"rendered":"https:\/\/demo8.vinasite.top\/?p=1256"},"modified":"2022-08-20T05:42:29","modified_gmt":"2022-08-20T05:42:29","slug":"huong-dan-cach-bao-quan-xoai-tuoi-ngon-lau-hu-an-toan-va-hieu-qua-nhat","status":"publish","type":"post","link":"https:\/\/demo8.vinasite.top\/en\/huong-dan-cach-bao-quan-xoai-tuoi-ngon-lau-hu-an-toan-va-hieu-qua-nhat\/","title":{"rendered":"Instructions on how to preserve fresh, long-lasting mangoes safely and effectively"},"content":{"rendered":"Mango is a fruit that contains a lot of nutrients beneficial to human health, so it is very popular. But not everyone knows how to safely store mangoes for long-term use. So, let’s learn Kitchen Tips \u00a0 to see immediately the instructions to preserve fresh, long-lasting mango safely and effectively with simple ways!<\/p>\n

How to preserve ripe mango<\/h3>\n

Wash it as soon as you buy it<\/p>\n

When you buy a ripe mango, you should wash the entire fruit surface thoroughly under a strong stream of water to completely remove dirt and bacteria, absolutely do not remove the green stem at the top of the fruit.<\/p>\n

In particular, you can also soak mangoes in dilute salt water and then wash as usual. Before storing mango, you need to let the mango dry completely because when it is still in water, it is easy to spoil, stink and create good conditions for bacteria to enter.<\/p>\n

\"R\u1eeda<\/p>\n

Cut the mango into pomegranate seeds for storage<\/h4>\n

When you buy a ripe mango, wash the outer skin thoroughly to make sure there is no bacteria. Then peel and cut into small cubes. Next, you will put the mangoes on the tray and need to pay attention not to stack the mango pieces on top of each other, but need a certain distance.<\/p>\n

Put the mango tray in the freezer\u00a0refrigerator\u00a0for 3-5 hours or it can be adjusted to suit the ripeness of the mango. After that time, take the tray out and put it in zippered food bags, put it in the freezer compartment. With this preservation method, the freshness and deliciousness of mangoes will be kept for up to 10 months.<\/p>\n

\"C\u1eaft<\/p>\n

Use sugar water to preserve mango<\/h4>\n

Before storing, you should wash the mangoes thoroughly with water, drain and cut them. Then put on the pot\u00a0 on the stove, add the sugar and water mixture in the right proportion, bring to a boil and stir the mixture thoroughly.<\/p>\n

You put the diced mango in a food container, pour the sugar water into the mango surface. With this method, the mango will be preserved for quite a long time, about 12 months, and its delicious and sweet taste is also guaranteed.<\/p>\n

\"D\u00f9ng<\/p>\n

S\u1eed d\u1ee5ng t\u00fai zip<\/h4>\n

\u0110\u1ec3 xo\u00e0i ch\u00edn \u0111\u01b0\u1ee3c th\u01a1m ngon, t\u01b0\u01a1i t\u1ed1t \u0111\u1ebfn khi c\u00f3 nhu c\u1ea7u s\u1eed d\u1ee5ng th\u00ec m\u1ecdi ng\u01b0\u1eddi c\u0169ng c\u00f3 th\u1ec3 t\u1eadn d\u1ee5ng t\u00fai zip \u0111\u1ec3 b\u1ea3o qu\u1ea3n ch\u1ea5t l\u01b0\u1ee3ng cho lo\u1ea1i tr\u00e1i c\u00e2y n\u00e0y.<\/p>\n

T\u00fai zip v\u1eeba c\u00f3 nhi\u1ec1u k\u00edch th\u01b0\u1edbc, an to\u00e0n, v\u1ec7 sinh v\u00e0 tr\u00e1nh tr\u00ecnh tr\u1ea1ng l\u00e2y ch\u00edn ch\u00e9o gi\u1eefa c\u00e1c qu\u1ea3 xo\u00e0i. Khi th\u1ef1c hi\u1ec7n th\u00ec b\u1ea1n ph\u00e2n chia s\u1ed1 l\u01b0\u1ee3ng xo\u00e0i \u0111ang c\u00f3 v\u00e0o c\u00e1c t\u00fai zip kh\u00e1c nhau, \u1ea5n v\u00e0 mi\u1ebft th\u1eadt ch\u1eb7t ph\u1ea7n kh\u00f3a k\u00e9o, ch\u00e2m 1 l\u1ed7 nh\u1ecf \u1edf b\u1ecb th\u00ec \u0111\u1ea3m b\u1ea3o xo\u00e0i s\u1ebd lu\u00f4n \u0111\u1ea1t \u0111\u01b0\u1ee3c \u0111\u1ed9 t\u01b0\u01a1i ngon nh\u1ea5t \u0111\u1ecbnh.<\/p>\n

\"S\u1eed<\/p>\n

S\u1eed d\u1ee5ng h\u1ed9p nh\u1ef1a<\/h4>\n

C\u00e1c b\u00e0 n\u1ed9i tr\u1ee3 c\u00f2n c\u00f3 th\u1ec3 t\u1eadn d\u1ee5ng \u0111\u1ed9 an to\u00e0n, k\u00edch th\u01b0\u1edbc c\u1ee7a c\u00e1c lo\u1ea1i h\u1ed9p \u0111\u1ef1ng th\u1ef1c ph\u1ea9m \u0111\u1ec3 b\u1ea3o qu\u1ea3n xo\u00e0i c\u0169ng v\u00f4 c\u00f9ng ph\u00f9 h\u1ee3p v\u00e0 hi\u1ec7u qu\u1ea3.<\/p>\n

Xo\u00e0i th\u00ec b\u1ea1n n\u00ean x\u1ebfp v\u00e0o h\u1ed9p v\u1edbi c\u00e1c kho\u1ea3ng c\u00e1ch xen k\u1ebd v\u1eeba \u0111\u1ee7 gi\u1eefa c\u00e1c tr\u00e1i v\u00e0 n\u00ean b\u1ecf th\u00eam v\u00e0o h\u1ed9p 1 c\u1ee7 khoai t\u00e2y th\u00ec xo\u00e0i s\u1ebd c\u00e0ng l\u00e2u b\u1ecb h\u01b0, gi\u1eef \u0111\u01b0\u1ee3c \u0111\u1ed9 t\u01b0\u01a1i ngon l\u00e2u h\u01a1n.<\/p>\n

\"H\u1ed9p<\/p>\n

H\u00fat ch\u00e2n kh\u00f4ng<\/h4>\n

Nhi\u1ec1u ng\u01b0\u1eddi c\u0169ng c\u00f3 th\u1ec3 d\u00f9ng c\u00e1ch l\u00e0 cho xo\u00e0i v\u00e0o c\u00e1c b\u1ecbch nilong v\u00e0 d\u00f9ng\u00a0m\u00e1y h\u00fat ch\u00e2n kh\u00f4ng, sau \u0111\u00f3 s\u1ebd c\u00f3 cho v\u00e0o ng\u0103n \u0111\u00f4ng t\u1ee7 l\u1ea1nh v\u00e0 s\u1eed d\u1ee5ng d\u1ea7n \u0111\u1ec3 ti\u1ebft ki\u1ec7m chi ph\u00ed v\u00e0 th\u1eddi gian.<\/p>\n

V\u1edbi c\u00e1ch l\u00e0m n\u00e0y s\u1ebd gi\u00fap xo\u00e0i ch\u00edn h\u1ea1n ch\u1ebf g\u1eb7p t\u00ecnh tr\u1ea1ng b\u1ecb h\u01b0, m\u1ed1c th\u1ed1i trong kho\u1ea3ng th\u1eddi gian nh\u1ea5t \u0111\u1ecbnh nh\u01b0ng h\u01b0\u01a1ng v\u1ecb c\u1ee7a xo\u00e0i s\u1ebd kh\u00f3 gi\u1eef \u0111\u01b0\u1ee3c v\u1eb9n nguy\u00ean nh\u01b0 tr\u01b0\u1edbc.<\/p>\n

\"H\u00fat<\/p>\n

Store mangoes in the freezer<\/h4>\n

When you buy mango, you wash it with water to remove the outer layer of dirt. Then dice or cut into medium sized pieces and put the mango in a Zip bag.<\/p>\n

Next, you proceed to vacuum the bag, pull the bag tightly and put it in the freezer compartment. You should keep the mango horizontal and avoid leaning on one side of the refrigerator because it is easy for the mango to freeze unevenly.<\/p>\n

With this way of preserving mango, you can keep it for up to 6 months, when you take it out to eat, you can let the mango defrost naturally or put it in the \u00a0microwave\u00a0 and you can enjoy it as usual!<\/p>\n

\"B\u1ea3o<\/p>\n

2. How to preserve mango for a short time?<\/span><\/h3>\n

Check the ripeness of the mango<\/strong><\/p>\n

For mango, you can check its ripeness through the scent and firmness of the fruit.<\/p>\n

Ripe mangoes will have a characteristic strong aroma and when lightly pressed with your hand, you will feel its softness. As for raw mango, the fruit is still hard, crispy and has a moderate aroma, not as strong as a ripe mango.<\/p>\n

\"Ki\u1ec3m<\/p>\n

Store unripe mangoes in an airy, room-temperature container<\/strong><\/p>\n

You can put mangoes in plastic bags or food containers, leave at room temperature and in a cool place to store until the mango is ripe. This will help the mango not be damaged or wormed and create the best conditions for the mango to grow.<\/p>\n

Usually after 8 days mango will reach full ripeness but every 2 days you should check 1 time to know the ripeness of the fruit.<\/p>\n

\"L\u01b0u<\/p>\n

Store mangoes in the fridge for better taste<\/strong><\/p>\n

After ripe mango, you should put it in the refrigerator to keep it longer. This way, the mango will keep its freshness for up to 6 days.<\/p>\n

\"B\u1ea3o<\/p>\n

Remove the damaged part of the mango<\/strong><\/p>\n

Usually, after a period of 6 days, ripe mangoes have begun to show signs of rotting, black skin, and a strong sour smell if you have not consumed them all.<\/p>\n

If mangoes fall into this situation, you should remove them immediately and absolutely should not eat them because they will affect your health. But if the surface of the mango only has a few light black spots, you can still peel it off and make a mango smoothie to enjoy.<\/p>\n

\"Lo\u1ea1i<\/p>\n

3. How to choose a delicious mango<\/h3>\n

To enjoy the most delicious and standard mangoes, you should choose to buy mangoes from May to September every year because this is the time when mangoes are delicious, fresh and safest for users.<\/p>\n

When choosing to buy mangoes, you should choose the ones that have an even, bright yellow color for ripe mangoes, the stem is green and hard and firmly attached to the fruit, the outer skin is not wrinkled or when pressed gently by hand, not too much. soft.<\/p>\n

Besides, a delicious mango will have a glossy skin, a smooth skin, no roughness and no dark spots on the fruit. As for green mango, you should choose a dark green color and gently squeeze it with your hand to see that it still has a slight hardness.<\/p>\n

You should avoid choosing green mangoes that feel soft to the touch because these are more likely to be young, not green mangoes and have a long shelf life.\n

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B\u00e0i vi\u1ebft li\u00ean quan<\/div>\r\n
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